Used whole wheat flour and substituted one of the Tbls of molasses with maple syrup cuz I didn't have enough; my batter was more crumbly than gloppy. 10 mins seemed like it wouldn't be enough in the oven but 15 seemed too much; not a super soft cookie but still yummy! I think I could've skipped the salt; I used grease from hickory smoked bacon.
Didn't use any ginger since I didn't have any. I was wishing I had that owl grater I saw at Nora when I went to visit a friend who worked there...and some fresh ginger.
It looked a little bit like this, except metal, and $60. This one was on etsy.com
No comments:
Post a Comment